Total time: 30 minutes

Makes: 3 servings

849 Calories / 68g Protein / 35g Carbs / 47g Fat

Seasonings

• Salt, Pepper, Garlic powder, Onion powder, Paprika

Ingredients

• 2lbs 90/10 Lean ground beef

• 200g Frozen french fries

• 56g Shredded cheddar cheese

• 1tbsp Olive oil

• Sliced onion (to taste)

• Sliced pickles (to taste)

• Diced tomatoes (to taste)

• Ketchup (to taste)

• Mustard (to taste)

Instructions

1. Cook frozen french fries per instructions on packaging
2. In a pan on medium high heat, add 1tbsp olive oil and beef. Season with salt, pepper, garlic powder, onion powder, and paprika. Cook through
3. Portion cooked beef into large meal prep container
4. Portion cooked french fries into separate large meal prep container
5. When ready to serve, portion 1/3 of your beef and french fries into a bowl/plate and reheat in the microwave (or on stovetop if you wish)
6. Once 90% reheated, add about 19g of shredded cheese to the top of your bowl/plate and finish reheating in microwave so the cheese melts
7. Add your preferred toppings and enjoy!